If you’re not a fan of Brussel sprouts, you’ve been cooking them the wrong way! Before you turn your nose up, try this recipe and taste for yourself.
It makes a delicious side dish with just about anything, but we reckon a nice piece of grilled fish works a treat.
If you’re vegetarian simply leave the chorizo out and serve it as a main dish. Add a sprinkle of toasted walnuts or a sprinkling of feta for a little protein hit. Yum!
We’d love to hear your feedback. Let us know what you think in the comments below. Yeew!