GUY TURLANDChef, Owner and Brand Founder
Guy Turland is a chef who has trained at some of Sydney’s best restaurants (Est and Bondi Icebergs) and now runs his own café, the Depot at North Bondi, plus the Bondi Harvest café in Santa Monica. With a style that sits somewhere between a young Jamie Oliver and a Corona ad, Guy Turland (chef, surfer, free-diver and YouTube cooking sensation) captures the easy, laidback, sun drenched essence of Bondi Beach.