Solid Teknics AUS-ION™ 30cm Frypan (Copy)

1 x 22cm AUS-ION™ Sauteuse

Deeper sides than a standard skillet, this pan is ideal for one-pan meals such as frittatas, scrambled eggs, baking (bread & cakes) and small roasts. Also great for deep frying and pan searing.

1 x 26cm AUS-ION™ frypan and

1 x 30cm AUS-ION™ frypan (with helper handle)

Your ‘everyday’ workhorse frying pans. A skillet (also referred to as a frying pan) has sloped sides that taper in at the bottom. It’s used for anything from eggs, omelettes, meat, frittatas, pancakes, pies, even cakes. These pans will get you that perfect steak sear!

Please note, all of our pans have a carefully engineered concave built in. This is normal with all heavy based iron and steel pans, to allow for movement when heated. To learn more about our concave and why it’s important, click here.