EPISODE 6

it's all about making sustainable choices in the kitchen and in nature !

Bondi Harvest TV Show Episode 6 is all about making sustainable choices in the kitchen and in nature – we make my wicked lentil and beetroot burger, a raw hemp brownie recipe that won’t get you high but is pack full of all the good health stuff. And finally a miso baked chicken to die for.

EPISODE 6 RECIPES

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The Australian whole food Cookbook
zucchini pesto noodle salad
No fads. No Diets.

The Australian Wholefood Cook Book

 

 

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